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Food & Drink

best places to go drinking in shibuya tokyo

The Best Places To Go Drinking in Shibuya

By Anna Carne

konjac jelly

A Guide to Konjac: 5 Delicious Ways and Places To Eat Konjac in Japan

By Mimana Kiel

taiyaki naniwaya sohonten tokyo azabu juban

Taiyaki: The Story Behind Japan’s Beloved Fish-Shaped Snack

Understanding the enduring appeal of this nostalgic winter treat

By Eugenie Shin

doburoku japanese sake

Doburoku: Discover Japan's Cloudy, Home-Brewed Sake

By Anna Carne

matcha powder japan matcha latte tokyo

The Best Matcha Powders: A Beginner's Guide to Green Tea Brands

By Eugenie Shin

Recipes

Konbu, or Japanese seaweed

What is Konbu? Everything You Need To Know About The Japanese Seaweed

By Anna Carne

wasabi

What is Wasabi and Why Is It so Spicy?

By Anna Carne

What is Shiso? A Guide to Japan's Favorite Herb

By Kim Kahan

9 Japanese Ingredients Perfect for a Vegan Barbecue

By Kim Kahan

Restaurants & Bars

Work-Friendly Cafes in Tokyo: Where To Get Your Grind On

By Anna Carne

Where To Find Tokyo's Best Vegan Sushi

By Kim Kahan

A Guide to Traditional Japanese Sweets and Where to Try Them

By Anna Carne

Michelin Bib Gourmand Ramen

Tokyo's Must-Try Michelin Bib Gourmand Ramen

By Kim Kay

Latest

psycho pass sake

Psycho-Pass Launches Its Own Dominator Sake

By Samantha Low

first of the north star energy drink

The Ultimate Fist of the North Star Energy Drink Is Here

By Samantha Low

McDonald’s Debuts Its Own Anime Girl Mascot

By Samantha Low

Kintsugi and Caffeine at Coffee Bar Sajiki

By Ynes Sarah Filleul