The Koffee Mameya Kakeru experience is one of high-end coffee, comparable to a coffee kaiseki course. Similar to Japanese haute cuisine, there’s a deep focus on the quality and seasonality of ingredients, the beauty of presentation and the attention to detail; and everything is made with first-class equipment by highly skilled professionals.
Choosing your coffee here is part and parcel of the fine coffee-drinking experience. The extensive menu showcasing the best coffees of the season offers a wealth of choice — plus several select desserts to perfectly accompany your beverage. To truly get a taste of Koffee Mameya Kakeru’s pursuit of perfection, however, you’d be wise to try one of their coffee-tasting courses. The courses allow you to sample coffee in multiple forms, from cold and milk brews to mocktails and lattes. You’ll enjoy different expressions of the same coffee beans and discover nuances you didn’t know existed.
